Storage:

Chocolate is best enjoyed at room temperature (around 22°C). Store in a cool. dry place away from direct sunlight.

Our Chocolate:

We use premium Belgian chocolate as the base for all our creations. and every product is handcrafted in our Geelong chocolate factory.

Allergen Information:

All products are made in a facility that also processes tree nuts. peanuts. gluten. eggs. dairy. and soy. Cross-contact may occur.

Additional Information:

Product colours may vary from screen to actual items.

Stickers and labels are applied to packaging. not directly to the chocolate.